Tag Archives: Reviews & Giveaways

Vegetarian Dishes From Across The Middle East – Review and Giveaway

Vegetarian Dishes From Across The Middle East, by Arto der Haroutunian, published by The Experiment and distributed by Thomas Allen and Sons.  The Middle East, the Cradle of the Western civilization, the birth place of western culture and rich spices … Continue reading

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Raw Energy: Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks to Supercharge Your Body – Review and Giveaway

Raw Energy: Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks to Supercharge Your Body, by Stephanie Tourles, Storey Publishing.  Is an amazing collection of raw food recipes.  No longer can you use the excuse that you can’t cook, … Continue reading

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Vegetable Heaven – Review and Giveaway

Vegetable Heaven, by Mollie Katzen, published by Hyperion.  Boasts having over 200 recipes for uncommon soups, tasty bites, side-by-side dishes, and too many desserts.  There are over 200 reasons why you want to win this book. About the Book “Vegetable … Continue reading

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Saving the Seasons: How to Can, Freeze or Dry Almost Anything – Review and Giveaway

Saving the Seasons: How to Can, Freeze, or Dry Almost Anything, by Mary Clemens Meyer & Susanna Meyer, published with Harold Press.  As Christmas fast approaches, I am thinking some lucky person who wins this book might have their first … Continue reading

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Cooking With Pumpkins and Squash – Review and Giveaway

This is Squash and Pumpkin Season.  Cooking With Pumpkins and Squash, by Brian Glover, Ryland Peters & Small publishers,  is the perfect answer when it comes to what to do with this unique vegetable we have in our boxes at … Continue reading

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Recipes From The Root Cellar: 270 Fresh Ways to Enjoy Winter Vegetables – Review & Giveaway

I am so happy and privileged to present here a brand new book for the fall of 2010, Recipes From The Root Cellar: 270 Fresh Ways to Enjoy Winter Vegetables, by Andrea Chesman About the Book Andrea Chesman writes, “I … Continue reading

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Locavore: From Farmer’s Fields to Rooftop Gardens-How Canadians Are Changing The Way We Eat – Review and Giveaway

To start off our Fall and Early Winter program, I am introducing to you, Locavore: From Farmer’s Fields to Rooftop Gardens-How Canadians Are Changing The Way We Eat, by Sarah Elton, Harper Collins publishers.  Elton is a food columnist for … Continue reading

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