Tag Archives: Organic Stone Milled Flours

Organic Red Fife, Rustic Bread – Bread Machine and Oven Baked

Heritage Red Fife Wheat – The revival of Red Fife in the Canadian food scene is helping bring variety and farmer identification to food crops.  Artisan bakers who are now using Red Fife making their own signature baked goods using … Continue reading

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Sage and Apple Biscuits

Comfort food season is quickly approaching.  Set aside some time this or next weekend and prepare a fresh batch of these excellent biscuits.  This recipe is best when made with Franz’s organic stone milled flour.  Nothing tastes more like wholesome … Continue reading

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